Advanced mushroom observation + identification
Description With the summer mushroom season just around the corner now is the perfect time to work on your observation and identification skills. This lecture builds […]
Description With the summer mushroom season just around the corner now is the perfect time to work on your observation and identification skills. This lecture builds […]
Instagram: @elaniobro iNat: @elantrybuch Twitter: @elaniobro DescriptionElan Trybuch researched how to measure spores in his spare time where he discovered a plugin that was part of […]
Our friends at the Mycological Association of Washington (MAW) have kindly invited us as guests to a Zoom talk by Suzanne Simard that they are hosting […]
Sue will be sharing with us an exciting look at the future for fungi-related jobs. The application of fungi in particular Arbuscular Mycorrhizal fungi creates new […]
We’ve recently heard Suzanne Simard discuss her revolutionary finding that the trees in the forest are connected to each other by a fungal web and that […]
We will explore the group of tooth fungi which include Hydnellum Sarcodon Phellodon and Bankera the latest changes and tips on identification of this tricky group. […]
The Dutch Atlantic coast is for the most part protected by a system of sand dunes that varies in width from a few hundred meters to […]
This talk will be an introduction to mushroom dyeing. First I will go over basic procedure including preparation and mordanting of the wool creation of the […]
An introduction to the Agaricus genus and how it is organized taxonomically and phylogenetically followed by a series of interesting or representative examples of species in […]
Despite that distillation has been practiced for over 3 000 years only in the past few centuries have social wealth and agricultural bounty coincided to allow […]
In 2015 Cordyceps cultivation was unknown to the public and the small groups of mycologists who were aware of Cordyceps in English-speaking countries did not know […]
There is a surging interest in wild mushrooms and foraging for edibles. The Northeast’s abundant mushrooms offer a supply of locally sourced tasty food. Many people […]

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